Product:
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Pure Deer Antler Velvet
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Components:
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Protein
- Any of a group of complex nitrogenous substances
of high molecular weight that contain amino acids
as their fundamental structural units and are present
in the cells of all plants & animals that function
in all phases of chemical & physical activity
of the cells.
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Ash
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Lipids
- Importance: 3 of the major physiological functions:
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Part
of the structural component of a cell membrane.
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Provides
energy reserve in the form of triacyglycerols
(Triacyglycerols are a compound of three molecules
of fatty acid. Esterified to glycerol, a neutral
fat which reduces free fatty acids in the
blood.)
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Assists
in the absorption of Vitamins A, D, E, and
K.
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Nitrogen
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Carbohydrate
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Water
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Minerals:
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Importance
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Calcium
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Builds
and maintains bones and teeth
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Regulates
heart rhythm
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Eases
insomnia
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Helps
regulate the passage of nutrients in and out of
the cell walls
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Assists
in normal blood clotting
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Helps
maintain proper nerve and muscle function
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Lowers
blood pressure
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Important
to normal kidney function
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According
to current research, it reduces the incidence of
colon cancer
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Reduces
blood cholesterol levels
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Phosphorus
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Energy
production
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Is
in the bones to form crystals with calcium and in
teeth
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Activates
B vitamins
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Is
part of RNA/DNA (the genetic material)
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Magnesium
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Plays
an important role in regulating the neuromuscular
activity of the heart
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Maintains
normal heart rhythm
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Necessary
for proper calcium and vitamin C metabolism
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Converts
blood sugar into energy
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Sodium
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A
primary electrolyte, important in regulating pH
(acid base) balance and water balance
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Plays
a role in nerve function and cellular integrity
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Potassium
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Works
with sodium to regulate the body's waste, balance
and normalize heart rhythms
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Aids
in clear thinking by sending oxygen to the brain
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Preserves
proper alkalinity of body fluids
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Stimulates
the kidneys to eliminate poisonous body wastes
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Assists
in reducing high blood pressure
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Promotes
healthy skin
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Trace Elements:
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Importance
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Manganese
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Is
an anti-oxidant nutrient
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Important
in the blood breakdown of amino acids and the production
of energy necessary for the metabolism of Vitamin
B-1 and Vitamin E
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Activates
various enzymes, which are important for proper
digestion and utilization of foods
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Is
a catalyst in the breakdown of fats and cholesterol
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Helps
nourish the nerves and brain
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Necessary
for normal skeletal development
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Maintains
sex hormone production
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Zinc
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Is
an antioxidant nutrient
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Necessary
for protein synthesis
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Wound
healing
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Vital
for the development of the reproductive organs,
prostate functions and male hormone activity
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It
governs the contractility of muscles
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Important
for blood stability; maintains the body's alkaline
balance
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Helps
in normal tissue function
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Aids
in the digestion and metabolism of phosphorus
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Copper
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Necessary
for the absorption and utilization of iron
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Helps
oxidize Vitamin C and works with Vitamin C to form
Elastin, a chief component of the Elastin muscle
fibers throughout the body
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Aids
in the formation of red blood cells
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Helps
proper bone formation and maintenance
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Iron
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Its
major function is to combine with protein and copper
in making hemoglobin
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Iron
builds up the quality of the blood and increases
resistance to stress and disease
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It
is also necessary for the formation of myoglobin,
which is found only in muscle tissue
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Iron
also prevents fatigue and promotes good skin tone
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Selenium
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A
major antioxidant nutrient
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Protects
cell membranes and prevents free radical generation,
thereby decreasing the risk of cancer and disease
of the heart and blood vessels
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Medical
surveys show that increased selenium intake decreases
the risk of breast colon, lung and prostrate cancer
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Selenium
also preserves tissue elasticity
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Slows
down the aging and hardening of tissues through
oxidation
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Helps
in the treatment and prevention of dandruff
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Cobalt
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An
essential micro nutrient not manufactured by the
body and an important component of vitamin B-1 2
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Amino Acids:
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The building blocks of protein
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Sulphur
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Component
of certain amino acids
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Part
of biotin, thiamin and insulin
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Anti-
Inflammatory
Prostaglandins
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Cell
function regulators that play a key role in the
body's response to inflammation, tissue injury and
pain
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Collagen
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The
supportive protein component of connective tissue
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Promotes
healthy skin
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Glucosamines
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Proven
to rebuild cartilage and reduce inflammation
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Chondroitin Sulfate A
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Shrinks
tumors
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Anti-inflammatory
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Natural Hormones
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Regulate
overall body conditions, such as the blood glucose
level and metabolic rate
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Erythroprotein
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A
glycoprotein produced in the kidney that stimulates
red blood cell production in the bone marrow
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Microbiological:
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E. Coli
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(CFU/G)
Negative
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Salmonella
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CFU/IOG)
Negative
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Staphylococci
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Negative
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Coistridium Perfringens
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Negative
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Bacillus Cereus
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Negative
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Listeria
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Negative
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